Parchment paper is the most recommended "paper" for making pizza dough at home. It provides a non-stick surface that makes it easy to transfer the dough to a hot pizza stone or pan without a mess. Why Use Parchment Paper?
Unlike cornmeal, which can burn and create a mess in the oven, parchment paper keeps your stone or pan clean. how to make pizza dough
Using parchment paper solves the "sticking" problem many home bakers face when trying to slide raw dough onto a hot surface. Parchment paper is the most recommended "paper" for
It allows you to shape and top the pizza on a counter and move it easily, even without a professional pizza peel. Best Practices & Substitutes How to Make Store Bought Pizza Dough Taste Like a Pizzeria Unlike cornmeal, which can burn and create a
You can roll the dough directly onto the paper, add toppings, and then slide the entire sheet onto your preheated stone or baking sheet.