Sprinkle grated cheese over the top and pour the Béchamel sauce over everything. Bake at 190–200°C (375–400°F) for 45–60 minutes until a deep golden crust forms. Other Popular Alternatives Azu with Pickles
Melt butter, whisk in flour until golden, then slowly pour in milk while stirring. Season with nutmeg and salt once thickened. mjasnoe gorjachee bljudo recept
: A thick, aromatic hot dish using beef, gherkins, and spices like Khmeli-suneli, often served with lavash bread. Pork in Paprika Glaze Sprinkle grated cheese over the top and pour