Pol Robson Recept -

: Sift together the flour and cocoa powder. Gradually fold them into the wet mixture until no lumps remain.

The (or Paul Robeson) cake is a classic chocolate dessert popular in the former Soviet Union and Balkan regions. Named after the famous American singer and activist Paul Robeson, the cake is characterized by its dark chocolate layers (representing the singer's skin tone) and white cream filling. Ingredients The following measurements are for a standard layer cake: For the Batter: Kefir (or yogurt): 1 cup (250ml) Flour: 2 cups Sugar: 1/2 cup Eggs: 2 large Butter: 6 tablespoons (melted and cooled) Cocoa powder: 3–4 tablespoons Baking soda: 1 teaspoon Vinegar: 1 tablespoon (to activate the soda) For the Frosting: Heavy sour cream (Kisela pavlaka): 2 cups (500g) Confectioner’s sugar: 1/2 cup (adjust to taste) Walnuts: 1/4 cup, finely chopped or pulsed in a blender Preparation Steps pol robson recept

: Whip the sour cream with powdered sugar until smooth. Spread a thick layer between each cake layer and over the top. : Sift together the flour and cocoa powder

: In a large mixing bowl, combine the eggs and sugar, whisking until pale. Stir in the kefir and cooled melted butter. Named after the famous American singer and activist