Composed of two or more different monomer units (e.g., hyaluronic acid, pectin, agar).
Polysaccharides are categorized based on their sugar composition and molecular structure:
Composed of a single type of sugar monomer (e.g., starch, glycogen, cellulose).
Composed of two or more different monomer units (e.g., hyaluronic acid, pectin, agar).
Polysaccharides are categorized based on their sugar composition and molecular structure: polysaccharide
Composed of a single type of sugar monomer (e.g., starch, glycogen, cellulose). Composed of two or more different monomer units (e